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“We were told that the mangoes can’t be turned into pulp and juice. We would eat what we could and leave the rest to rot,”- Huda Abason Oleru, the Minister of State for Veteran Affairs and Aringa East MP. #Nilezilla

@nilezilla38621 @RuthBiyinzika @MatiaK5 @NoreenMunabi…

Estimated 875,000 metric tonnes of mangoes produced per year, 80% are lost due to the postharvest mishandling. Nilezilla successfully turned this challenge into an opportunity.

This product entry is expected to boost import substitution and value addition, cushioning…

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Nilezilla has launched Mango Puree, a locally crafted organic pulp for manufacturing mango beverages.

This success traces back to the hard work beginning in 2013, driven by joint efforts from scientists, the Government of Uganda, and fruit farmers.

The…

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